1121 Basmati Rice

1121 Basmati rice is a premium long-grain rice variety primarily grown in the Indian subcontinent. It's known for its distinctive aroma and delicate flavor, making it a popular choice for many rice dishes worldwide.

This type of rice is typically slender and elongated in shape, with a characteristic fluffy texture when cooked. It's widely used in dishes like biryanis, pilafs, and other rice-based recipes where the aroma and texture of the rice play a significant role in the final dish's flavor and appeal.

1121 basmati rice has the following specifications:

  • Color: White

  • Grain length: 8.20–8.40 mm before cooking

  • Moisture: 12–14% maximum

  • Broken grains: 0.5–2% maximum

  • Damage and discoloration: 0.5–1% maximum

  • Foreign matter: Nil

  • Shelf life: 24 months from packing date

Types of 1121 basmati rice

  1. 1121 White Sella Basmati Rice

  2. 1121 Golden Sella Basmati Rice

  3. 1121 Steam Basmati Rice

  4. 1121 Raw Basmati Rice

  5. 1121 Brown Basmati Rice

1401 Basmati Rice

1401 Basmati rice is a type of rice known for its unique flavor, structure, and aroma. It has an average grain length of 7.60 millimeters, which is longer and fluffier than most other hybrid varieties of Indian Basmati rice. 1401 Basmati rice is said to have an expressive texture and aristocratic taste, and is used in many ancient, modern, and contemporary cuisines.

1401 basmati rice has the following specifications:

  • Average length: 7.55–7.70 mm

  • Moisture: 12–13% maximum

  • Broken grains: 1% maximum

  • Sortex: 100%

  • Purity: 94–95%

  • Damage and discoloration: 0.5% maximum

  • White or yellow grains: None

  • Black grains: None

  • Foreign matter: None

Types of 1401 basmati rice

  1. 1401 White Sella Basmati Rice

  2. 1401 Golden Sella Basmati Rice

  3. 1401 Steam Basmati Rice

  4. 1401 Raw Basmati Rice

  5. 1401 Brown Basmati Rice

1509 Basmati Rice

1509 steam basmati rice, also known as Pusa Basmati 1509, is a specific variety of steam rice that belongs to the Basmati rice family. The grains of 1509 steam rice are long, slender, and have a length of around 8-9 mm. They have a slender width, contributing to their elegant appearance.

One of the standout features of 1509 steam rice is its captivating aroma. When cooked, it releases a fragrant scent that is often described as nutty and floral. The aroma adds an enticing element to the dining experience. This rice variety is known for its non-sticky texture. The grains remain separate and fluffy after cooking, providing a light and pleasing mouthfeel. This texture makes it suitable for a range of rice-based dishes.

Types of 1509 basmati rice

  1. 1509 White Sella Basmati Rice

  2. 1509 Golden Sella Basmati Rice

  3. 1509 Steam Basmati Rice

  4. 1509 Raw Basmati Rice

  5. 1509 Brown Basmati Rice